I am always going through can openers cause the blades get dull, or just not durable so I was looking for something stronger, that's when I found this Safe Cut Can Opener / Manual Side Cut Can Opener.
It cuts open the side of can so the can opener never touches your food, so no cross contamination. It has a steel blade and heavy duty, so should hold up for a long time, so no more wasted money. Also has anti slip grip handles so no slipping out of your hands while opening. Comes with a hook hole so if used in businesses it can easily hang so it can be easily accessible.
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https://www.amazon.com/Ergonomic-Anti-slip-Stainless-Kitchen-Restaurant/dp/B074Z2W7XT